SUPER cremiger Vanillekuchen in 10 Minuten – Blitzschnell!

Zutaten:
1 Ei.
50 g Zucker.
10 g Vanillezucker.
15 g Maisstärke.
250ml Milch

2 Eier
100 g Zucker
1 Prise Salz

100ml milk
50 ml vegetable oil
170 g of flour
1 teaspoon baking powder
50 g of ground almonds

baking paper
50 g of sliced almonds.
Powdered sugar